tangerinedream
Density of Sound
muser said:There are lots of books devoted to vegetarian and vegan receipes. If someone decides to become a vegetarian (in th western world - before mention india, china etc) then its a huge undertaking and one that requires tailoring, your previous eating habits.
By taking meat substitutes (in the form of meat, i.e. sausages, bacon), you're inadvertently susceptible, to reneging on your ideals.
Look - it's not an idealistic xen like state I want to achieve. I simply don't want to eat dead animals. I couldn't give a fuck whether anyone else does and I'm not doing it so the world gets fed and the Dali Llama gives me a medal. I simply can't handle putting dead pig in my mouth because I like pigs. I actually also quite like vegetable, fruit and get this! - I actually prefer some quorn products to the taste of real meat and when I eat (and loved) a vast range of meat, I eat quorn, because it tasted nice.
Is that ok with you?
I can think of about 50 more important things to me then whether I am reneging on my non-existant ideals.
Quorn sliced and diced little baby duckling style pieces?



My mate was at a free party which lasted three days but had no food-in a biblical loaves and fishes stylee made sosmix sausages for hoards of starving k-heads who were baying for more*
My mate at work is a veggie who lives on ryvita as always dieting, hates anything that looks like meat or tastes like meat, won't eat bread or cheese or anything spicy-only recently started trying pasta which she will only eat with ketchup
cheers for that 99p kindness you have shown to me..enjoy your Duchy Organics sausages