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whats you ideal Full breakfast

boohoo said:
( and if I'm having a naughty not veggie moment, crispy streaky bacon - loads of it!!!)
COL.SONORA%20BABE%20PIG%20IN%20THE%20CITY.jpg


ICKLE PIGGY KILLER!!!! :mad:

<wipes tear from eye>

:(
 
1 Large fried egg - yolk runny
3 bacon rashers - grilled, nice and crispy
3 pork chipolatas - grilled, nice and crispy
fried mushrooms
baked beans - heinz
tomato ketchup - heinz
toast for dipping (white thick sliced) and some with honey on for afters
washed down with a mug of milky tea - 1 sugar.

Whilst reading the newspaper and/or listening to radio.

God I'm starving.
 
EastEnder said:
But it is ickle, and cute.

Eating ickle, cute things is evil.

:cool:

'little' not 'ickle'. All the pigs I've met, unless piglets, have been big mucky creatures - no little, no cute...and definately no ICKLE.

('ickle' is a very girly word....:p :D )
 
I'm foolish enough to have read all this before breakfast. I really don't want bran flakes anymore.
 
Fried eggs - runny yolk, crispy white x 2
Bacon - crispy streakyish bacon thin sliced with the fat on but no rind
Hash browns - well done and crispy on the outside
Toast and butter - wholemeal well done and hot and crispy for sliding egg onto and for having with blackcurrant jam after
Tea - builder like

This morning I have had 2 small bananas for breakfast and an apple :(
 
Relahni said:
excellent thread

innit!

I discovered my favourite, best ever breakfast the other day at my new local caff (sorry SEM nr Loughborough Junction, we're over). It was

2x rashers of crispy bacon
1 x larger snorker
2 x slices of balck pudding
1 x portion of bubble and squeak
2 or 3 slices of large fresh, fried tomato, not tinned mind
2 x rounds of crusty bread
all washed down with a can of diet coke

I also really, really, want to try a proper pancakes, a homer portion of crispy bacon and maple syrup, and a a really, really good mug of coffee, preferrably in a New York diner :cool:
 
boohoo said:
('ickle' is a very girly word....:p :D )
I'm secure enough in my, not inconsiderable, masculinity to use words like 'ickle'.

But then I suppose some people are sadly forever bound by the paranoid fear of straying from tedious gender stereotypes.

(((boohoo)))

:cool:
 
I'm with pootle on the new cafe. The breakfast there was delicious.

However, I pretty much go with the flow when it comes to what's on my full breakfast list (with the exception of that northern abomination called black pudding) but I do hate the use of the words 'all day breakfast'.

Probaby me being pedantic but surely a 'breakfast' type meal eaten at lunchtime surely becomes a bacon and egg lunch not an all day fucking breakfast
 
I can't understand why someone would eat chips and beans for breakfast. The idea of them sitting together on a plate turns my stomach.
 
Skim said:
I can't understand why someone would eat chips and beans for breakfast. The idea of them sitting together on a plate turns my stomach.

I'm not keen on beans being near my other breakfast food - the tomato sauce can drown the surrounding flavours. I keep imagining cold scramble egg and beans - yuck - right, cancel the scramble egg off my list....
 
pootle said:
I also really, really, want to try a proper pancakes, a homer portion of crispy bacon and maple syrup, and a a really, really good mug of coffee, preferrably in a New York diner :cool:
It's the safest bet unless you know if you want your eggs over easy sunny side up and all the other foreign isms. :confused:
 
I have 1 of 2 breakfasts which I prefer.

'Toad in yer hole'
Doorstop slice of bread with a hole cut out of the middle
buttered both sides
begin frying bread on low temperature
crack 1 free range egg into hole
lift bread slightly to allo egg to run under
when hardened flip bread over and sprinkle with cheddar and allow cheese to melt
season with tarragon and black pepper.

Irish Omelette
You will need:
cold pasta
cooked beef sausages
2 free range eggs beatened

add pasta to egg
heat sausage in frying pan
pour egged pasta over sausages
dash of hot pepepr sauce
cook omelette as normal
 
boohoo said:
I'm not keen on beans being near my other breakfast food - the tomato sauce can drown the surrounding flavours. I keep imagining cold scramble egg and beans - yuck - right, cancel the scramble egg off my list....

Yes, it's the seepage of bean juice I find distressing.
 
Skim said:
Yes, it's the seepage of bean juice I find distressing.

and it can cause panic at the breakfast table, when you hurridly try to move anything that doesn't go with bean juice out of the way.

And the other thing about bake beans, is when there are beans bobbing about in your washing up water...:(
 
tony1798 said:
'Toad in yer hole'
Doorstop slice of bread with a hole cut out of the middle
buttered both sides
begin frying bread on low temperature
crack 1 free range egg into hole
lift bread slightly to allo egg to run under
when hardened flip bread over and sprinkle with cheddar and allow cheese to melt
season with tarragon and black pepper.

This is genius - I am sooo going to make this for breakfast at the weekend :D :cool:

tony1798 said:
Irish Omelette
You will need:
cold pasta
cooked beef sausages
2 free range eggs beatened

add pasta to egg
heat sausage in frying pan
pour egged pasta over sausages
dash of hot pepepr sauce
cook omelette as normal

This sounds like the work of satan. Beef sausages :confused: Pasta in an omlette:confused: You need help :(
 
tony1798 said:
Irish Omelette
You will need:
cold pasta
cooked beef sausages
2 free range eggs beatened


What's so bleedin' Irish about that? It's Italy meets Full English meets Chicken Welfare.

I think you just put "Irish" at the top of all your recipes because you made it. If you made spaghetti carbonara, you'd call it an "Irish carbonara". If you cooked fajitas, you'd call them "Irish fajitas". I think it's all a big rip-off, mate.

:mad:

:p
 
boohoo said:
And the other thing about bake beans, is when there are beans bobbing about in your washing up water...:(



Gah :(

That's why I give beans a wide berth.

Hey, here's a joke for everyone. I first heard it in the playground in 1979 and it's still a winner.

Q. What do you call baked beans?
A. Skinheads on a raft.















Thanks :)
 
Skim said:
Yes, it's the seepage of bean juice I find distressing.

Beans go with everything on a breakfast. Its that yucky tomato or mushroom juice that soaks into your toast that makes me want to *puke*.
 
Skim said:
It makes me happy to call everything 'Irish feckin this' or 'Irish feckin that'.


Nipsla, pasta in an omelette is lovely, mrs1798 makes it for me. she calls it something... which I can't think of... er... shit... um...

oh yeah.

Irish Omelette

Filter had some, he loved it...
 
Skim said:
I think you just put "Irish" at the top of all your recipes because you made it. If you made spaghetti carbonara, you'd call it an "Irish carbonara". If you cooked fajitas, you'd call them "Irish fajitas". I think it's all a big rip-off, mate.
He's need not even really Irish you know.

Just puts on the accent to impress the girls.

Probably born in Surrey. Kingston-upon-Thames maybe.

:cool:
 
I'm still coming round to yours for some sandwiches, Tone. I won't let you down. A big Irish pasta and salad cream bap – let's be having it :cool:
 
tony1798 said:
It makes me happy to call everything 'Irish feckin this' or 'Irish feckin that'.


Nipsla, pasta in an omelette is lovely, mrs1798 makes it for me. she calls it something... which I can't think of... er... shit... um...

oh yeah.

Irish Omelette

Filter had some, he loved it...

I'm sceptical I have to say - I've had some weird things in omlettes but pasta :confused:

Probably would be good hangover food though. I'll try it next time I've had a big night before. Could go one way or the other I guess :eek:
 
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