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What's for tea tonight then?

pasta with meat,tomato,olive,onion ,mushroom, garlic and pepper sauce

might waddle down to the shops to buy some chocolate for pudding in a bit
 
Well the plan was gonna be grilled sardines with cous cous and a salad, but I couldn't get any sardines, so now it's gonna be monkfish done with lemon and dill, with jersey royals in butter, and watercress, rocket, and spinach salad in me fave dressing, balsamic and olive oil - RARRR!

I've got a big fuck off toblerone for later as well :cool:
 
I'm probably going to an Italian restaurant tonight. I'm out with a guy who's not particularly into poncy food, so I can't go to the restaurant that I want to go to :(
 
Xanadu said:
I'm probably going to an Italian restaurant tonight. I'm out with a guy who's not particularly into poncy food, so I can't go to the restaurant that I want to go to :(
But any old italian restaurant should do sommat decent though eh? Not that I would know like!
 
lemontop said:
Cheese on toast. The cupboard is bare
On a saturday? Poor show old bean. You could at least have saved the beans to go with it :p

I'd invite you round for tea but I don't know you :D
 
There's a melanzane parmigiana bubbling in the oven, with lightly stirfried asparagus and pak choi, and some marmalade ice cream to follow.
 
moose said:
There's a melanzane parmigiana bubbling in the oven, with lightly stirfried asparagus and pak choi, and some marmalade ice cream to follow.
What's the first bit about, and eww, you dirty mare, marmalade ice cream?!
 
melty fruit and nut chocolate , with banana and coconut. with food doctor seed mix sprinkled on top
 
sojourner said:
What's the first bit about, and eww, you dirty mare, marmalade ice cream?!
Thin slices of aubergine, layered with mozzarella, tomato sauce and topped with breadcrumbs. Baked till meltingly soft.

Marmalade ice cream is the dogs - sweet icecream with bitter orange chunks and a hint of whiskey :cool:
 
I had cod, baked with olive oil, crushed black peppercorns, parsley and chopped spring onions, this was on a bed of wild rocket, served with boiled new potatoes drizzled with olive oil and sprinkled with crushed black peppercorns, and a bottle of peach and something Amé.

And I'm supposed to be a fucking vegetarian. :(
 
moose said:
Thin slices of aubergine, layered with mozzarella, tomato sauce and topped with breadcrumbs. Baked till meltingly soft.

Marmalade ice cream is the dogs - sweet icecream with bitter orange chunks and a hint of whiskey :cool:
Rarrrrr *saves thread for yet another fine recipe*

You can keep yer marmalade ice cream though pflaplff :p
 
moose said:
Thin slices of aubergine, layered with mozzarella, tomato sauce and topped with breadcrumbs. Baked till meltingly soft.

Marmalade ice cream is the dogs - sweet icecream with bitter orange chunks and a hint of whiskey :cool:
the proper name for that (ecxept with parmesan instead of mozarella) is called aubergine parmigiana... tis lovely hot in the winter.
 
waverunner said:
Is it stupid to decide that you want to cook salmon and mash potato at an hour so close to midnight?
F*ck me I didn't realise it was so late!

To answer your question: yes and no.

Depends really... tis not the best idea to eat a large meal late at night or close to bedtime, but it wont hurt, really.
 
5T3R30TYP3 said:
F*ck me I didn't realise it was so late!

To answer your question: yes and no.

Depends really... tis not the best idea to eat a large meal late at night or close to bedtime, but it wont hurt, really.
The potatoes are boiling ;)
 
i really really want a cheese sandwhich, or at the very least, a chunk of cheese, but i have lovely mintyfresh breath. what is a girl to do!
 
Tonight I'm thinking about making some carrot soup and a tomato/mozzarella/basil tart with that puff pasty that's in the fridge. Since moving into a new flat at the weekend with a fantastic cooker/hob and a spanking new fridge/freezer, I'm in a homely mood and want to do loads of cooking :cool:
 
I'm all sad so I'm going to eat something delicious to make me happy - either spaghetti carbonara or pizza.
 
I took out frozen portion of the last lot of thai green chicken curry I made so it's that with rice for tea tonight - it's incredibly hot so I'm really looking forward to it :)
 
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