What the Hell do I do With All this Zucchini?

[WouldBe]

Yes, I've grown a wide range of courgette and other squash varieties in my career as a market gardener

Some sort of gauge would be better and certainly more hygienic.

 

[Yuwipi Woman]

Can't remember where I saw it online but someone asked on a forum what to do with a glut of zucchini and someone else replied, 'throw them into traffic.'

The tried-and-true method here is to put it in a paper sack and then slip it into the backseat of someone's car, or leave it on a doorstep.

 

[pug]

 

[RubyToogood]

I'm finding I can't digest them raw this year when previously I was ok. Maybe it's the variety. I've quite enjoyed them spiralised and raw in previous years. Battered is a good call though.

 

[iona]

Cooking courgette with stuff is usually a mistake imo because it just soaks up any liquid or oil and goes soggy. Hot almost dry pan, under the grill or on a barbecue or other flamey type setup are the best ways.

 

[moochedit]

Zuc wot now?

 

[gentlegreen]

I needed a change from stew tonight so I sautéed them with onion, tomatoes, mushrooms and mung sprouts ... they ended up in a pool of liquid, but less so than if I had actually boiled them - chucked in a can of chickpeas...

 

[Orang Utan]

My favourite side dish ever is courgettes sautéed with tomatoes and garlic. So simple yet so delicious

 

[quiet guy]

Use them in a cake recipe

 

[pinkmonkey]

The tried-and-true method here is to put it in a paper sack and then slip it into the backseat of someone's car, or leave it on a doorstep.

Sneak into a theatre while a show is on and put them in coat pockets in the cloakroom.

 

[pinkmonkey]

Get a job at a hot dog stand and put up a sign, ‘now serving vegan dogs.’