What is vegetarian and goes well with mash and gravy?

[crustychick]

You could make your own glamorgan sausages.

yes! that's what I would do

I have a fabulous recipe if you'd like it! let me know and I'll TYPE IT UP! see - they're that good

 

[Stig]

Well, I bought some not-bad-at-all looking herby sausages today. They're soya based.

I'm going to test one tonight or tomorrow morning, and if they pass muster, I'll do those with mushrooms, onions peas and gravy.

If they're a bit iffy, I'll make them into a sort of sausage casserole thingy. I can then disguise them a bit. and put mash n peas etc on the side.

But I do like some of your recipes too, I'll be doing those on other days for definite, thanks! and yes please crustychick, I'd love the sossers recipe!

 

[poster342002]

veggie sausage and guiness pie?

Is guiness actually vegetarian, though? Not according to this March 2007 Press Release from the Vegetarian Society:

http://www.vegsoc.org/press/2007/aprilfool.html

 

[ATOMIC SUPLEX]

Cabbage is nice with gravy. Sprouts?

Onions are always good.

 

[subversplat]

Is guiness actually vegetarian, though? Not according to this 2007 Press Release from the Vegetarian Society:

http://www.vegsoc.org/press/2007/aprilfool.html

No Guinness is another of the "possible isinglass" beers, along with Fosters, Stella, Carling, et al.

Shit breweries doing a shit job.

 

[Gmart]

Vegetable Pie!!! Yum!

 

[skyscraper101]

I had them Linda McCartney veggie meat pies the other days and they were well nice with veggies, potatoes and gravy.

 

[AnnaKarpik]

Rich wants mash and gravy. What a fantastic idea! So do I! I LOVE mash and gravy, haven't had it for ages.

But veggie sausages are boring, what else can we have with it?

Ideas so far:

Nicer veggie sausages. Maybe Herby ones from somewhere.
huge portobello mushrooms and slow fried onions.
some kind of veggie casserole thingy?
PIE. But what sort of pie?

er... ?

Lentils in a rich tomatoish sauce with a little cubed boiled potato, steamed leeks and cauliflower and a sprinkling of cheese. Either put a fairly dry mix in a top-and-bottom shortcrust crust or cover a wettish mix with puff or rough puff pastry.

 

[Xanadu]

Every so often I start to really fancy you then you always go and do something like this <shakes head sadly>





</bizarre stalky derail>

To be perfectly honest, if you're attracted to me based on my posts, you probably wouldn't be attracted to me in real life...