What can I bake?
- Thread starter Pip
- Start date
EastEnder
Brixton Barnacle
Spit roast?
I know you're all on the edge of your seats, so I'm pleased to report my lemon curd cupcakes were a friggin TRIUMPH 
I think it was because I got Gales lemon curd which is weirdly gelatinous and not much like lemon curd at all (a complete fluke btw, I only got it because it was the cheapest and I couldn't be arsed making my own).
If anyone wants the recipe I'll write it up as soon as I've finished stuffing my little piggy face
I think it was because I got Gales lemon curd which is weirdly gelatinous and not much like lemon curd at all (a complete fluke btw, I only got it because it was the cheapest and I couldn't be arsed making my own).
If anyone wants the recipe I'll write it up as soon as I've finished stuffing my little piggy face
Screw you all 
I'm gonna give you this recipe whether you like it or not
220g self raising flour
1/2 cup flavourless oil (I used oil because I wanted them to be extra moist, but you could definitely use butter for more flavour)
3/4 cup buttermilk
1 large egg
Lemon jest and a little squeeze of lemon juice, until I realised it might make the buttermilk curdle
100-150g white chocolate, smashed into little chunks (or nuts or berries or whatever)
Gale's weird gelatinous lemon curd
Preheat oven 180c
Mix all the dry ingredients (not the chocolate) in a bowl
Mix all the wet ingredients in a jug
Combine the two, and don't overmix
Add chocolate
Put a spoon of mixture into a muffin case, then a teaspoon of lemon curd, and cover it up with more cake mixture
Bake for about 20 mins.
YUMMMM!
I'm gonna give you this recipe whether you like it or not 220g self raising flour
1/2 cup flavourless oil (I used oil because I wanted them to be extra moist, but you could definitely use butter for more flavour)
3/4 cup buttermilk
1 large egg
Lemon jest and a little squeeze of lemon juice, until I realised it might make the buttermilk curdle
100-150g white chocolate, smashed into little chunks (or nuts or berries or whatever)
Gale's weird gelatinous lemon curd
Preheat oven 180c
Mix all the dry ingredients (not the chocolate) in a bowl
Mix all the wet ingredients in a jug
Combine the two, and don't overmix
Add chocolate
Put a spoon of mixture into a muffin case, then a teaspoon of lemon curd, and cover it up with more cake mixture
Bake for about 20 mins.
YUMMMM!
Biddlybee
making knots with sticks
Ooooh, have they closed now? Will someone trek to Oxford Street for me?Got this in the Borders on Oxford Street which is closing down for £1:
One birthday banoffie pie coming for Mrs Ringo.
Use dulce de leche instead
Oooh, I made them the other week, then a character in the book I was reading made one
Yes... pics pleaseI'd have to cut it in half and then eat it
Use dulce de leche instead
i dont want to make a banoffee pie, but i was offered the ingredients so i had mentally ear marked it.
pip, did the cake taste funny with all that lemon jest? *gets coat*
i've just been making sunflowers from sugar paste and could do with a cup of tea and one of your buns
TitanSound
Mr Beardy Drummer
*drool*
So, when can I pick them up?
Pip, I'm very please they turned out well BUT YOU HAVE NOT ANSWERED ME YET
ringo
Macaroni cheese controller
Had never made one before, I'm not the most proficient pudding maker, but it turned out perfectly and actually looked like a professional job.
She was ecstatic and cried
BTW BiddlyBee I think Borders is still open, if I get back down there I'll grab one. Everything in it looks good.
ATOMIC SUPLEX
Member Since: 1985 Post Count: 3
I have to do a birthday cake tomorrow.
Chocolate I guess.
Here is last years.
Chocolate I guess.
Here is last years.
ShiftyBagLady
Thinks she is a flower to be looked at
Pip, will you marry me?
