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The vegetable growers thread

I think organically grown stuff is stronger...things that have been 'oomphed up' with loads of chemical fertilisers are definitely floppier and more prone to pests and diseases.....
 
Interesting looking cobs you've got there hon! :D

I think organically grown stuff is stronger...things that have been 'oomphed up' with loads of chemical fertilisers are definitely floppier and more prone to pests and diseases.....

It's all about the taste. Organically grown tastes ten times better - & anyone who says it doesn't hasn't tasted organically grown veg :)
 
they were grown in a small trough cos we got some seed and thought it would be fun :D

there would NEVER have grown to full size, no where near the room needed but it was good fun (and they tasted superb :D)

so don't you pick on my sweetcorn you nasty man :mad:
 
Well up to a point Mr Bishie....it's about vareties grown too....a non-organic 'Gardeners Delight' tomato is still going to taste better than an organic 'Moneymaker' tomato. Although I'm hardly comparing like for like.
 
zenie said:
Wow it sure is expensive hun £9.00 for 5 bulbs :eek:

Presumabley you get a massive yeald which you can then keep replanting can't you?

Erm.... well would have done if we had had enough land to plant all the 5 bulbs in the first place... :o (as opposed to planting 1 and eating the others) Admittedly it would have been cheaper to buy the garlic ourselves rather than plant it... but this was the first thing I ever grew, so I didn't mind the expense and for some reason I really wanted to grow garlic. Apparently you can't replant it in the same place for 6 years anyway, so that's the end of my expensive garlic habit.. :D

(BTW.. I bought them from there as someone - on this very website I think - warned against buying supermarket bulbs as apparently they're very disease prone. However, if Mrs M recommends supermarket bulbs, then I would go with those.. I'm just a complete novice.)
 
Courgettes (2 plants in a big home-made wooden trough about 12"x30", 24" deep), growing strongly but only just now showing signs of female flowers - so only about 10mm long! Hopeful.. I've always had best results in the past growing them in the ground rather than pots, but no space...

Tomatoes, 2 plants in an 18" diameter 12" deep pot, about 5 foot tall, total about 10 trusses with about 10 toms on each, but all very small (marble size) and green - along with others hoping for a long hot late summer.

Autumn raspberries - 7 canes in the ground along a fence, fruit forming but nowhere near ripe yet.

Apples - loads! not ripe yet

I know they're all fruit, but anyway, that's my lot

Oh and a load of herbs in pots: Thyme, oregano, sage, tarragon, chives, rosemary, parsley, fennel, basil.

Yum!
 
we moved into our new place a few weeks ago, so I'm planting late for the summer/salady stuff

my dwarf french beans seem to be getting on with it, as it the rocket and the radishes. Spring onions look very weak and weedy, the carrots seem to have gone the way of all things. To soon to eat any of it though.

What should we be planting now - for winter like? If I planted brussel sprouts now, would they be alright for crimbo?
 
Best crops this year are easily the lettuce, kale and spinnach. Squash, cucmbers and courgettes are doing ok now but I really wish I'd been allowed to put down slug pellets as we'd had had at least twice as many :( I have only saved 1 pumpkin which has a hex on it so no slugs have dared go near it. It's an Atlantic Giant and I have dreams of car-sized fruit!!

Worst crop is the carrots. I tried to grow them 3 times = 6 thousand seeds and have 7 carrots!! :D

Plant of the year award goes to this poor wee tomato that blew over and almost completely snapped it's stalk. We gaffa tapped the snap closed and caned it back upright, it is now the largest tomato plant we have! What a little trooper!

I sowed oninon seeds on Sunday to go overwinter and be ready for spring. White somethings they were called, and I sowed hundreds so I can thin out by picking em when they're small.
 
just to bump this for my own interests :D

someone told me you could grow brussel sprouts in tubs - is this right?

also I looked in the supermarket last night and they had no UK garlic (even the organic stuff was from spain!)

I'm taking this as a sign to order from Isle of White :D

what about spring onions too - how do I do those?
 
Spring onions are dead easy. I think White Lisbon is the best and most easily found variety to grow from seed. Regarding garlic, I've only ever grown the supermarket type (always from the IOW) and never had any problems. I don't bother growing it myself any more though. I don't really have the space for very much veg. I will get an allottment one day.


Earlier on there was a grape question....if you want fruit, you need sun. Morello cherries do well in a north-facing spot though.
 
gaijingirl said:
(BTW.. I bought them from there as someone - on this very website I think - warned against buying supermarket bulbs as apparently they're very disease prone. However, if Mrs M recommends supermarket bulbs, then I would go with those.. I'm just a complete novice.)
I think it was me who said don't plant supermarket ones as I keep reading that they're prone to disease etc. But I've come to the conclusion that it's propganda paid for by the companies who sell expensive garlic for cultivation :) I'm going to try supermarket garlic this autumn as we must have spent 30 quid on 'special' garlic over the last 3 years only to end up with a couple of bulbs if we're lucky :mad:
 
moon

lizzieloo said:
Anyone tried moon planting. I know folk that swear by it, not so sure meself

_Gwydion'_.jpg
I tried some moon planting last year in the garden I no longer have . I feel sure that planting by the moon phases does work, the lettuces we grew were much bigger and more tasty than the non moon phase grown,I also felt the plants were stronger and more pest ressistant, also the cycles produce a more even spread of produce throughout the summer, I would reccomend the moon cycle plantingand dont remeber any requirement to plant at night.
 
madzone said:
I think it was me who said don't plant supermarket ones as I keep reading that they're prone to disease etc. But I've come to the conclusion that it's propganda paid for by the companies who sell expensive garlic for cultivation :) I'm going to try supermarket garlic this autumn as we must have spent 30 quid on 'special' garlic over the last 3 years only to end up with a couple of bulbs if we're lucky :mad:

does it matter which country they come from?
 
Cider and painkiller induced fug meant I didn't really understand your question - still don't :D

I was just thinking about you aksherly. I was thinking about the tomato seeds I sent you, did I send one type or two. I've just remembered that as they're heritage seeds we ought to save some. I think tomatoes stay pretty true to type and don't cross pollinate but maybe Mrs M will know more.
 
you sent 2 types (orange banana and aunt madge) and you've just stolen my next tomato related thread :mad:

:p

they were more difficult to get to germinate that my other seeds but I have 2 plants of each sucessfully growing and they are both fruiting well so am happy to save seeds

but haven't got a bloody clue how to go about it (which was going to be my next thread :mad: )

I don't think they cross pollinate, they're self pollinating aren't they?
 
Is aunt madge the really bushy one? My labels have worn off :o
I don't know why I didn't do this before but here's HDRA guidleines for saving seeds.
 
aunt madge is the small plum tomatoes that seem to average 100+ flowers per truss :eek: :D

orange banana are fucking HUGE (see my photos for them yesterday :D)

*has a read of HDRA guidelines*
 
that looks sodding easy :D

from hdra guidelines said:
Remove seeds from the fruit and rinse in a sieve under cold running water, rubbing them against the sieve to remove the gel. Spread on paper towel or kitchen paper, label, and leave to dry. In spring you can plant the paper towel with the seeds attached (or cut out to plant individually) into moist compost in a seed tray to start the plants.
 
even this one is simple :D

hdra again said:
To save a larger quantity of seed - soda crystals method

Dissolve 1tsp of soda crystals in a little hot water in a jam jar and fill two-thirds full with cold water. Remove seeds from the fruit and rinse them in a sieve under cold running water, rubbing them against the sieve to remove the gel. Add the seeds to the jam jar and label. After 24 hours the gel coat should have broken down; if not leave it another day. Rinse the seeds in a sieve, again rubbing them against the sieve to remove the last of the gel. Spread them thinly, so none are overlapping, onto a clean, dry surface (e.g. a lunchbox lid or plate). Label and leave to dry. Collect the dry seeds and store in a labelled envelope.
 
BTW - our orange banana seems very prone to blossom end rot. You had that too didn't you? I may contact them so they can mention it in the catalogue.
 
yes it was, although ony 3/4 tomatoes had it and the rest seem to be fine, and only on one plant too (that I've noticed anyway :o)

they are huge though :D
 
Somebody on this forum said asparagus was really easy to container grow (although it requires patience because you don't get a crop for two years). I was going to give it a go but got distracted. Does anyone know if it's too late now to plant some?
 
Ms T said:
Somebody on this forum said asparagus was really easy to container grow (although it requires patience because you don't get a crop for two years). I was going to give it a go but got distracted. Does anyone know if it's too late now to plant some?
I think you plant asparagus in the Spring. I don't know about growing it in containers but the roots grow horizontally,not vertically so it might have to be a prety wide pot.
 
Nothing beats leeks for the easiest crop going - and even in the depths of winter (covered in frost) - you can pick yuour own for a meal. Good comfort food is own sourced leek / potato and garlic soup.

Green beans going well this year - again dead easy to grow.Bought the "wrong" courgette plants so have yellow ones !
 
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