Cadmus
SINsational
reNnIe said:
i was therefore ever so happy to have found this
The recipe
Seems bloody hard to make tho
Slovak/Slovenian food
- Thread starter Minnie_the_Minx
- Start date
i was therefore ever so happy to have found this
The recipe
Seems bloody hard to make tho
Not that Slovakia has any Magyar influence at all like after 100s of years of Hungary round it's neck. (stir 
)
Anyway, if I had to choose a typical Slovak dinner off the top of my head, what I'd choose would reflect the traditional Germanic/Magyar/Slav mix of the region:
Gulash soup
Halusky noodles with goat's cheese
Palacinky pancakes with chocolate sauce
Zlaty Bazant beer from Hurbanovo (worse since Heineken bought the brewery
) strong coffee in a glass and borovicka, a rough mountain gin, drunk neat.
)Anyway, if I had to choose a typical Slovak dinner off the top of my head, what I'd choose would reflect the traditional Germanic/Magyar/Slav mix of the region:
Gulash soup
Halusky noodles with goat's cheese
Palacinky pancakes with chocolate sauce
Zlaty Bazant beer from Hurbanovo (worse since Heineken bought the brewery
) strong coffee in a glass and borovicka, a rough mountain gin, drunk neat.I have in my fridge, a bottle of home made Slovak spirit - made last year, with plums from the local trees in Nitra & lovingly distilled in a traditional Sloavak country cottage by the menfolk of the town.It is as clear as fresh rainwater & untained by modern chemicals or methods
Unfort.It is so strong , it takes the enamel off my teeth
thats why its only has about 3 sips out of it .
Unfort.It is so strong , it takes the enamel off my teeth
thats why its only has about 3 sips out of it .
