Dillinger4
Es gibt Zeit
I had this lovely welsh ale, but I cant remember for the life of me what its called.
I like Arkells a lot, but it's the second-best brewery in Swindon.Funky_monks said:Theres a nice Arkells 'special' or summat, (has a purple label - was given some at christmas, cos an Arkell has inherited the brewery up the road and left control of the Swindon Arkells' to his son, I think)

ooh yeah. The Sam Smith's bottled beers are good. Good on draught too but hard to find (except as a keg beer) outside a small radius of Tadcaster.Herbsman said:Sam Smith's taddy porter, oatmeal stout
Dillinger4 said:I had this lovely welsh ale, but I cant remember for the life of me what its called.
Look for a chocolate stoutVintage Paw said:I don't really drink ale, but I too want to venture upon the path to enlightenment.
A friend told me there are a whole range of tastes involved, including caramel, chocolate,, honey etc. Now, I like my beer to taste of chocolate, so what sort of thing would I be looking at?
chooch said:I like Arkells a lot, but it's the second-best brewery in Swindon.![]()
Aye. Fine beer.Funky_monks said:Archers?
Good point. Always look for bottle-conditioned and when you pour it be careful to leave any sediment in the bottle.rich! said:Your big difference is - bottle conditioned or not?
Sadly I have to take what I can get, being up north.maomao said:Only the imported one! The other one is shit.
And even in bottles their stuff - despite not being bottle conditioned - knocks spots off most other brews. I harbour the theory that bottled beer doesn't travel well. Too much stuff in bottles comes across with a slightly off, sort of toffee-y tinge to it for me. Honorable execptions are Fuller's 1647 (?) and Young's London Ale, both bottle cond and invariably marvellously flavourful and alive. 
Herbsman. said:Look for a chocolate stout
Don't try Young's double chocolate stout though - that stuff is rank. It's like someone added a fuckload of cocoa powder to some stout.
I was quite disappointed with that stuff 
Vintage Paw said:I don't really drink ale, but I too want to venture upon the path to enlightenment.
A friend told me there are a whole range of tastes involved, including caramel, chocolate,, honey etc. Now, I like my beer to taste of chocolate, so what sort of thing would I be looking at?

_pH_ said:Well, if you had come to the brum drinkies on saturday you'd could have any one of hude selection of weird and wonderful ales as there was a beer festival on![]()
But no, you couldn't be BOTHERED to come.....![]()
![]()
![]()
![]()
felixthecat said:Including that 11% one that was the cause of a few headaches...........
Funky_monks said:Wasn't 'Medra' (Brygady Ynys Mon) was it?
That was one of me favourites when I lived on Mon. Otherwise, its all Felinfoel (nice) or Brains (not nice).

I always find those American-micro-style superbitter IPAs (if that's what it's like) a bit dull after a while - they're great for one pint, but then it all gets a bit mouthwashy.sam/phallocrat said:quite astonishingly bitter.
I like Sierra Navada Pale ale in a bottle (which sort of blows my 'bottled beer doesn't travel' theory a bit)chooch said:I always find those American-micro-style superbitter IPAs (if that's what it's like) a bit dull after a while - they're great for one pint, but then it all gets a bit mouthwashy.
I've had that and liked it.Spion said:I like Sierra Nevada Pale ale in a bottle
Spion said:I like Sierra Navada Pale ale in a bottle (which sort of blows my 'bottled beer doesn't travel' theory a bit)