Callie said:I wouldnt eat pate with either crumpets OR croissants unless Id run out of all other options for things to spread pate on. weirdo
indeed, they're weirdoes and should be reeducated.
Paté - Crackers or Toast?
- Thread starter ChrisFilter
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indeed, they're weirdoes and should be reeducated.
pianistenvy
Cycling for Sanity
guinnessdrinker said:
sometimes you just gotta smear it on whatever you have in the fridge...
pianistenvy said:
sometimes, i's better to go hungry.
alternatively, stock up the fridge when planning to do drugs, lest you get the munchies. some of the concoctions above do give painful come downs, you know.
pianistenvy
Cycling for Sanity
guinnessdrinker said:
that requires forward planning. sometimes drugs just land in my lap unannounced and i have to make do with what's in the fridge
pianistenvy said:
if drugs lead you to spread pate on croissants or crumpets, it's time to admit you've got a problem and seek a cure to your fast disappearing brain cells before you reach full scale dementia.
pianistenvy
Cycling for Sanity
guinnessdrinker said:
smearing pate on crumpets is the LEAST worrying thing that drugs make me do...
pianistenvy said:
Jaysus
can it really get worse? 
pianistenvy
Cycling for Sanity
guinnessdrinker said:Jaysus
i pissed myself after taking too much speed. i'd say that was worse. but no surprise that happened really.
Callie said:a strawberry yoghurt? eeww
how easy is it to make pate? i really fancy some but shop bought ones are usually a let down
I've done this recipe and it's lush. you can easily dump the capers if you don't fancy them.
http://www.deliaonline.com/recipes/smoked-mackerel-pate-with-ricotta,1081,RC.html
Trufflepig
Believes it's not butter!
Coarse pate, coarse bread something wholemeally or white + crusty, maybe a little butter.
Smooth pate, esp. foie gras with toasted brioche should be the law
Smooth pate, esp. foie gras with toasted brioche should be the law
Floh said:I've done this recipe and it's lush. you can easily dump the capers if you don't fancy them.
http://www.deliaonline.com/recipes/smoked-mackerel-pate-with-ricotta,1081,RC.html
Well, it may be "lush" but it's not real pate is it?
Real pate has to be made from livers; that's more of a fish paste.
Oxpecker said:Sorry, re-reading my post it looks a bit brusque. I left out a
I actually really like smoked mackerel pate, and have made it a few times.
I'm glad we cleared that up. i was wondering what i'd done! :sob:
smoked mackerel pate is my fav. unfortunately, not only can i not get smoked mackerel pate here in Germany (or where i am, anyway), but i can't even get smoked mackerel, would you believe?tis a crying shame.
kedgeree just isn't the same anymore . . .
FridgeMagnet
Administrator
What, beer?pianistenvy said:
pianistenvy
Cycling for Sanity
FridgeMagnet said:
could dunk it in beer....
on_the_fly
New Member
Would be wasteful on crackers, they be for cheese like
*bump*
I am currently suffering from pate fever - I canna stop spreading that smooth smooth pate over toast and scoffing it up. I feel thrilled and ill all at the same time
I am currently suffering from pate fever - I canna stop spreading that smooth smooth pate over toast and scoffing it up. I feel thrilled and ill all at the same time
Mrs Magpie
On a bit of break...
This thread brought a tear to my eye. I miss guinnessdrinker
internetstalker
Get naked!
Biddlybee
making knots with sticks
This thread brought a tear to my eye. I miss guinnessdrinker
Why bump a 3½ year old thread?
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