This is the thing - supermarket organic often doesn't taste that different - I mean it's still been refridgerated/frozen, transported for ages, vac-packed etc. Farm shops, local butchers etc are the best bet for non home-grown organic stuff... I'm staying in Suffolk at the moment, about 7 miles from Aldeburgh where you still get fishermen selling the night's catch in wooden stalls - it's a completely different experience... So much nicer than anything you can buy in any shops - sweeter, tenderer, more fishy.
Personally I don't really care if it tastes better - supermarket veg usually tastes alright enough for me - but the fact that it really pisses off the likes of Monsanto makes it all worthwhile
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.