A fellow south londoner left one of these out on the street last night and now it is MINE. I have never previously owned a Kenwood Chef. This is a model 701A and was made between 1962 and 1976. An experiment yesterday involving a cheese souffle revealed some mechanical issues and these are going to be attended to. Some time on the internet and youtube in particular has revealed to me that the attachment opportunities do not end with the stuff that goes around in the bowl but are present at no less than three additional locations. Are you too the proud owner of a Kenwood Chef? You should feel free to speak openly on this thread.