May Kasahara said:![]()
That's right - I made this. Sweet shortcrust pastry, whipped cream, fruit. Super rockado!
Post your baking triumphs here (pics please).


although I feel honour-bound to point out that I made the pastry case myself, and whipped the cream myself too.May Kasahara said:Oh dear, she's not one of those giggle biscuit types is she?
got to go back tomorrow 

May Kasahara said:Yes indeedalthough I feel honour-bound to point out that I made the pastry case myself, and whipped the cream myself too.

ok:BiddlyBee said:Get your apron on then![]()

May Kasahara said:![]()
Simple yet tasty. My Victoria sponge is more of a dense biscuit, but it tastes right nice all the same.

umm - well, they're medium sized strawberries, it's standing on the lid of a roses chocolate tin, and it was about one foot tall.Winkybag said:I love how there's nothing in the foreground to suggest any perspective or size comparison. That cake could be 2 feet high![]()
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