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I just made porridge! For the first time!

porridge rocks :cool:

gots to have a pinch of salt in it. I make it with water but add a bit of milk.

sliced banana/rasperries are fine additions
 
You've just made porridge for the first time?:eek: :eek:

Personally I add enough golden syrup to negate any nutritional benefit. But it's still the best breakfast ever.
 
guinnessdrinker said:
milk makes it too heavy to eat.

yes, i often find that i have trouble actually picking up the spoon, my milky porridge is so heavy. i had to set up a system of weights and pulleys specially designed to actually get the spoon into my waiting maw.


:p
 
I bought golden syrup today. With the express intention of porridge-corruption.

No lectures before ten tomorrow, and rowing at 6.30. It may well be a porridge day :)
 
I make porridge in the microwave, when it starts to grow out of the bowl switch the microwave off quick or the porridge will take over the planet. :eek: :D
 
I'm up to about 4 bowls a day on a porridge-heavy day :o

I even bought dried mango and apricot today, with porridgewards forethought :o
 
chymaera said:
I make porridge in the microwave, when it starts to grow out of the bowl switch the microwave off quick or the porridge will take over the planet. :eek: :D

[childlike voice of wonder] like the magic porridge pot! stop little pot, stop! [/childlike voice of wonder]
 
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