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How long do I boil saveloys for?

Steam is your friend when it comes to heating saveloys. A colander over a pan of water. Never split. And use decent savs. Not the fluorescent fucking pink things stuffed with pigs eyebrows but the orangey brown ones with real smoked meat in. Incidentally, The Fryers Delight chippy on Theobalds Road sell the real McCoy .Fucking handsome slavered with mustard.
 
My colleagues were mocking me just this morning for never having eaten a saveloy. I detest frankfurters though and they look like big fucking frankfurters so I think I'll give them a miss anyway.
I have now broken my saveloy virginity and can confirm that it does just taste like a big fucking frankfurter with a bit of white pepper chucked in and I won't be bothering again.
 
I have now broken my saveloy virginity and can confirm that it does just taste like a big fucking frankfurter with a bit of white pepper chucked in and I won't be bothering again.
You must of had a bad one. Popping your cherry on a decent saveloy is a life changing event.
 
You must of had a bad one. Popping your cherry on a decent saveloy is a life changing event.

One of my dads favourite excuses when I was little and he was spewing up after a day out at the races drinking a fucking huge amount of booze when im outside the toilet asking him if he's OK. "Yeah i,m alright boy. Must have been a fucking bad saveloy or something." :D:D
 
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