Dillinger4
Es gibt Zeit
*shame*
Crisps
- Thread starter Edie
- Start date
Dillinger4
Es gibt Zeit
snackhead said:Cheers Dillinger, guess I need to fit in a trip to Sainsburys soon
Same.
They are those taste the difference bigger sharing bags.
I just eat them all to myself.
Minnie_the_Minx
someinenhhanding menbag and me ah bollox
Dillinger4 said:Fuck yeh, I have.
Sainsbury's makes them.
My favorite food in crisp form.
I think we have a winner. Thread over.
Oh do piss off
How many votes have they got? Some people haven't even heard of them
Dillinger4
Es gibt Zeit
Thats because they are crisp philistines.
I am the equivalent of a wine taster for the crisp world.
I am the equivalent of a wine taster for the crisp world.
May Kasahara
take me to the feeling
Minnie_the_Minx said:doesn't work
So it doesn't
Phil must have scrapped it.
Minnie_the_Minx
someinenhhanding menbag and me ah bollox
Dillinger4 said:
Oh yeah
where's your certificate huh?
Dillinger4
Es gibt Zeit
Oh - My favorite kind of crisps are them seabrooks ones. They do some well good flavors, like Wasabi!
Ms T
Honey-coloured ramparts
I like them all, but my current favourites are Lidl's Thai Sweet Chilli flavour. Heaven in a crisp.
Honourable mentions:
Prawn cocktail
Worcestershire sauce French Fries
Pickled onion Monster Munch
Tomato sauce flavour (I don't think Walkers do these any more)
Salsa and Mesquite Kettle Chips
Salt and vinegar chipsticks from Lidl
Bollocks. Really want crisps now.
Honourable mentions:
Prawn cocktail
Worcestershire sauce French Fries
Pickled onion Monster Munch
Tomato sauce flavour (I don't think Walkers do these any more)
Salsa and Mesquite Kettle Chips
Salt and vinegar chipsticks from Lidl
Bollocks. Really want crisps now.
Dillinger4
Es gibt Zeit
Minnie_the_Minx said:Oh yeah
where's your certificate huh?
I earned that title.
My heart is paying for it.
northernhord
Active Member
Having battered the living daylights out of every type of crisp that has existed I go a bit easy on them nowadays, them cheesey Dorito's aint too bad.
Minnie_the_Minx
someinenhhanding menbag and me ah bollox
Ms T said:
I forgot chipsticks
Minnie_the_Minx
someinenhhanding menbag and me ah bollox
Dillinger4 said:I earned that title.
My heart is paying for it.
Well I'm sure mine is. I haven't had a pack of crisps for months. I have high cholesterol, although the last time I looked at a pack, it didn't seem to have too much sat fat
Dillinger4
Es gibt Zeit
*eats some fruit*
Now I know what a heroin addict feels like.
At least I can say I have lived!
Now I know what a heroin addict feels like.
At least I can say I have lived!
butterfly child
Well-Known Member
Roquefort & Smoky Bacon crisps, M&S. I love having to chew the flavouring off my fingers after, yum!!
Johnny Canuck3
Well-Known Member
claire said:What's your favourite flavour? I used to be a Salt n Vinegar girl every time. However, as my palate has matured, I've found myself more partial to Cheese and Onion. I also can't stand "posh" crisps, cos they're too brittle and over cooked and insufficent flavouring to make you wince.
Also where do you stand on the crisp packet colour issue? It's obviously absurd to have a green packet for salt and vinegar and a blue, BLUE packet for cheese and onion yet... years of Walkers conditioning mean I now expect blue cheese and onion. It's not as if you'd get a brown prawn cocktail packet and a pink beef and onion.
At least with ready salted the clues in the name, right
Hmmm your muses on this important issue?
Did you have chips on your birthday?
Johnny Canuck3
Well-Known Member
N_igma said:Tayto cheese and onion. Best crisps ever. End of discussion.
What with being the home of the potato and all, does Ireland have the world's best chips?
Johnny Canuck3
Well-Known Member
N_igma said:
I've eaten American chips. Lays were originally american. They're not bad.
I've never eaten a british chip, so I wouldn't know.
ajk
that's a shame
Tis the truth, Tayto's are a fine crisp. When I worked in a pub we used to alternate Walker's and Golden Wonder depending on what special offers we could get from the suppliers. These switchovers would always rouse the locals into an interminable debate over which was superior, which generally ended like this:
Local 1 - Walkers!
Local 2 - Golden Wonder!!
Local 1 - Walkers!!!
Local 2 - Golden Wonder!!!!
Barman - SILENCE!
All - *hushed*
Barman - Tayto's.
All - Ahhhhhh!
Local 1 - Walkers!
Local 2 - Golden Wonder!!
Local 1 - Walkers!!!
Local 2 - Golden Wonder!!!!
Barman - SILENCE!
All - *hushed*
Barman - Tayto's.
All - Ahhhhhh!
I am a crisp addict. Sometimes I can hardly walk past a newsagent without buying some. Usually smoky bacon. But sometimes ready salted, or cheese & onion. Then there's the harder stuff which costs more. There's a few flavours I won't touch. I don't do prawn cocktail. I don't see frazzles around much any more - maybe I eat all of them?
subversplat
writer of wrongs
I used to love the old Beef 'n Onion Walkers flavour, but they swapped this for the horrific Steak 'n Onion.
I like Chilli Heatwave Doritos and Ready MSG'd flavour Hula Hoops.
Oh and those Smoky Mesquite Kettle Chips (when they're not busting unions).
Crisps are my achilles heel
I like Chilli Heatwave Doritos and Ready MSG'd flavour Hula Hoops.
Oh and those Smoky Mesquite Kettle Chips (when they're not busting unions).
Crisps are my achilles heel
subversplat
writer of wrongs
You can buy frazzles in big 12-packs from the supermarketJazzz said:I am a crisp addict. Sometimes I can hardly walk past a newsagent without buying some. Usually smoky bacon. But sometimes ready salted, or cheese & onion. Then there's the harder stuff which costs more. There's a few flavours I won't touch. I don't do prawn cocktail. I don't see frazzles around much any more - maybe I eat all of them?
Swearing Nonna
Well-Known Member
I have a crisp addiction. Not unknown to eat 3 packets in one sitting and not a day goes past when I don't have at least 1. Even knowing how much oil is swilling around in my body doesn't stop me.
Walkers ready salted all the way with an occasional foray into Cheese & Onion.
Walkers ready salted all the way with an occasional foray into Cheese & Onion.
