Worcestershire sauce for me
corned beef hash
- Thread starter Sirius
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davesgcr
Reading books
Worcetershire saw is utterly mandatory ....(I get told off for over using it , but it is great stuff) - or the Sheffield equivalent if up North - Henderson's Relish I think.
I have made a corned beef and baked bean pie before. It was excellent.
danny la rouge
Ninja swords for all disabled people
Corned beef hash I would have onions and probably add baked beans and chillis. Otherwise I just add loads of brown sauce to deal with the general dryness of it.
Miss-Shelf
I'll meet you further on up the road
Corned beef hash is one of the only non vegetarian things I miss
Artaxerxes
Look out, he's got a gnu!
Dad used to make this, I'd kill for a big steaming trough of it.
maomao
普費斯
Is that your best stovie recipe? Any tips? I want to cook this for my mum who claims not to like them when I go to Edinburgh next week.
Good advice. I was tempted to fry the spuds a bit but think I will stay on message
maomao
普費斯
I pre-sautee potatoes for a similar dish I do with chicken and bacon but corned beef hash is always going to be a bit mushy cause the corned beef is. You don't even need to chop or dice the meat it will just break up. If the potatoes are too soft it ends up like mashed potato.
neonwilderness
What would Badgers do?
maomao
普費斯
danny la rouge
Ninja swords for all disabled people
I haven’t tried it. Recipes for stovies are passed down in families. Some are soupy. Some are stodgy. Some have mashed potatoes. Some have chopped potatoes. Some always use a certain meat. Some just use whatever is available. I’ve even had blue cheese stovies.
You always start by frying onions. But that could be in butter, lard, beef dripping, fat from your roast, etc.
Here’s some to compare:
Ex-World's-Best-Stovies Recipe - Stuart MacBride
Traditional Scottish Stovies
https://gorgeouslyvegan.co.uk/product/scottish-stovies/
maomao
普費斯
Five minutes after posting I remembered you were vegetarian.
StoneRoad
heckling from the back!
CBH - par boil the spuds, cube and add to fried onions, brown the lot.
Add the CB and mash up a bit. Add pepper / mustard or Worcester sauce to taste.
Can decorate with tomatoes, beans, grated cheese, or even an egg.
I have been known to use some root mash instead of all plain spuds.
This was something I used to make for my very elderly father, as it was tasty and easy for him to eat.
Add the CB and mash up a bit. Add pepper / mustard or Worcester sauce to taste.
Can decorate with tomatoes, beans, grated cheese, or even an egg.
I have been known to use some root mash instead of all plain spuds.
This was something I used to make for my very elderly father, as it was tasty and easy for him to eat.
StoneRoad
heckling from the back!
My MIL used to make a cracking version of stovies ...
danny la rouge
Ninja swords for all disabled people
It’s OK. I don’t have it tattooed prominently.Five minutes after posting I remembered you were vegetarian.
neonwilderness
What would Badgers do?
Traditional Scottish Stovies
The version I know* is similar to this. Basically boil up some potatoes/onion/whatever else, drain, then mash up with a tin of corned beef.
* I wonder if the recipe varies by area, or if it's random?
StoneRoad
heckling from the back!
make spam stovies instead, CBH requires a soft, crumbly texture, and Spam is more like sliced meat anyway.
Going for this tonight.
Potatoes cubed, boiled and crisped up. Got some Carrots to use up so they are going in too.
Put some onion and garlic in Hendersons Relish, salt and pepper to soak up over night. Will fry those up with the potatoes and corned beef.
Bit of cheese on top and baked in the oven.
Served with baked beans
Potatoes cubed, boiled and crisped up. Got some Carrots to use up so they are going in too.
Put some onion and garlic in Hendersons Relish, salt and pepper to soak up over night. Will fry those up with the potatoes and corned beef.
Bit of cheese on top and baked in the oven.
Served with baked beans
