spanglechick
High Empress of Dressing Up
Mayo - yes, when openedwhat about
brown sauce/bbq sauce
Mayo
leeks
onions
potato
bread
leeks - nope
onions - no
potato - no, you weirdo!
bread - no, never
but refrigerated bread goes soggy! - blee...If it's sliced bread, in the fridge they go.
if refrigerating eggs kept them fresher for longer you can bet your arse that the supermarkets would be doing it.On account of very rarely making boiled eggs, I render this less relevant than the desire for my eggs to stay fresher for longer.

For the same reason you don't put jams and pickles in the fridge.


didn't know they melted in a normal temp - my knowledge about these matters is limited 