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Cold sausages in salads

a chicken mayo salad is greatly helped by the addition of grapes. :)

i tried to make an apple, walnut and blue cheese salad once, thinking the combination of flavours would be lovely. i was wrong. :(
 
Derian said:
Pickled eggs are even vilerer.
what is wrong with old old eggs in vinegar???


red pepper in salads o yeah, radishes are the devils food, especially when made to look like a flower, who wants to eat a fucking flower???
 
oooomegrapes said:
what is wrong with old old eggs in vinegar???


red pepper in salads o yeah, radishes are the devils food, especially when made to look like a flower, who wants to eat a fucking flower???

Pickled chickens' periods :mad:

Deep fried courgette flowers :)
 
oooomegrapes said:
what is wrong with old old eggs in vinegar???


red pepper in salads o yeah, radishes are the devils food, especially when made to look like a flower, who wants to eat a fucking flower???
Nasturtiums are quite nice actually but you have to be a bit pissed.
 
oooomegrapes said:
who wants to eat a fucking flower???

I had orange coloured flowers in a salad once. I recall they were quite peppery.

Could well have been Nasturtiums...
 
Wolfie said:
and the exclusion of the mayo ....


the only thing that needs mayo is some potato salads, and they needmore yoghurt than mayo.

I can't think of any other salad i've had that isn't improved by excluding mayo.
 
Cured cold sausage like chorizo is alright but a humble banger that's been cooked and is now cold is just wrong.
Other things that are unacceptable is salads are rice, pasta and potato.
In fact anything that has been cooked and has cooled down.
Salads are RAW!
 
Hollis said:
What about fruit in salads.

:confused:

careful there young hollis, the thread could descend into chaos, all it takes is one person to ask if tomato is a fruit or a vegetable :eek:
 
toggle said:
I can't think of any other salad i've had that isn't improved by excluding mayo.

I wish I lived with you. :( I spend ages, ages I tell you, making up delicious salad dressings with garlic and olive oil and herbs, blah blah blah...then I feed them to my boyfriend and he says 'I'm just going to get the mayo.' :mad:
 
marty21 said:
careful there young hollis, the thread could descend into chaos, all it takes is one person to ask if tomato is a fruit or a vegetable :eek:


It's all going horribly wrong marty :(
 
marty21 said:
careful there young hollis, the thread could descend into chaos, all it takes is one person to ask if tomato is a fruit or a vegetable :eek:

I recently discovered that all types of squash are in fact fruits so that should liven it up a bit more :D
 
Orang Utan said:
Salads are RAW!


I'm never eating chicken salad round your gaff then.

Actually I've got to give credit to a ridiculous sounding fish and chip salad I had in a Bond St pizza restaurant. Surprisingly lovely - I've got a sneaking suspicion it's in one of Nigel Slater's cookery books somewhere.
 
Mogden said:
I recently discovered that all types of squash are in fact fruits so that should liven it up a bit more :D

omg

so a predominantly tomato and squash salad, would basically be a fruit salad, rather than hollis' preferred option of savoury based salad :eek:

this could all end in tears :(
 
marty21 said:
omg

so a predominantly tomato and squash salad, would basically be a fruit salad, rather than hollis' preferred option of savoury based salad :eek:

this could all end in tears :(

Indeed it could! Chuck a few olives and an avocado in it too and you have a perfect fruit salad :p

Pass the mayo someone :D
 
tarannau said:
I'm never eating chicken salad round your gaff then.
You'll never catch me serving it, though I have to make an exception there, granted (caesar salad is a guilty pleasure)
In restaurants chicken salads are often described as warm - yuck!


Don't get me started on serving cold salad on the same plate as main course at dinner parties - this is also WRONG! You serve the salad before or after the main course, not at the same time.
Salad that has been warmed up by other food next to it is vile.
 
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