The No Holds Barred Pizza Toppings Thread

Yes, but you can get it to make at home. Not that I've tried it; it's instant, isn't it?

nah, it's just instant coffee - looks like catering coffee - massive granules

it's not very pleasant, but it's better than a line of phet

Its both, rocket fuel with guarana as described is available as instant and as a self heating version.

I had some of the heats-itself stuff the other week.

I was staying over at a friends house. She offered me some coffee and gave me that.

It was foul.

I only had a sip. We put the rest of it into a coffee and chocolate cake.

Also, for the the size of the self-heating-container, which is almost the size of a pint glass, you get about two or three espressos worth of coffee.

Yeah I bought a self heating coffee in france, felt totally fucking robbed.

.

i used to work with an alcoholic Italian who'd eat a teaspoon or two of Nescafe as soon as he came into work - he didn't even wash it down. He was a disgrace to his country (he was n all as he was a fascist whose dad was a blackshirt)

We should do a Guide To Foreign.

When in France: DON'T buy self heating coffee.

The hawaiian is good as long as the pizza sauce is on the heavy side. The tomato-pineapple-ham is yummy and the only time ham is okay on pizza.

I have no earthly clue what an alfredo pizza is. It's not pizza.

heathen!

I usually go for mushrooms, chorizo, jalapenos and olives.

hamburger does not belong on a pizza.

It's minced / ground beef. Lovely when mixed into the tomato sauce on the base.

Alfredo pizza has white Alfredo pasta sauce, chicken, green peppers, onions, and sometimes artichoke hearts.

DC, I don't get angry with people online, it's petty.

However there are some lines you don't cross, and one of them involves pizza. Now the rest of the deep pan brigade are just people I pity, disgusting lowlifes that they may be. But you, you posted a picture of a flan/quiche/pie and tried to pass it off as pizza. You've gone too far and you can't go back now.

Seriously, for your own safety, and for the safety of those you have offended so deeply (some of whom may already have stabbed their eyes out) stay away from pizza threads. Preferably from the boards altogether, as the sight of your name will always bring up that horrific image.

You are the lowest of the low, and for you to have the barefaced cheek to try and offer advice on pizza is an insult to humanity.

my favourite ever pizza was a slice of garlic pizza from a counter in brooklyn, it was just covered in whole cloves of roasted garlic.

I want pizza for tea now!

I've had something like that. I ordered it as..."garlic bread".

The Vesuvio from our local place in Bath.

Mozzarella, tomato, chorizo, peppers, red onion and jalapeno. Just a thin layer of everything on a thin, crispy, ever so slightly charred base. Heaven.

I'm hungry.

pepperoni, sausage & onions is my fave combo

i would say garlic bread is made with garlic butter, this was using whole cloves, like as a vegetable.

*puts sense of humour away, it's obviously not needed here*

Four cheeses... mmmm!

I do like Hawaiin style, much to my husband's disgust, but only on 'junk' pizza, on those times when only a junk pizza, cooked alongside chicken drumsticks, burgers etc, will do.

anchovies, capers and olives

also good: artichokes, ham (preferably parma), gorgonzola, mushrooms, spinach and egg on a fiorentina

(also a drizzle of chilli oil after cooking and lots of black pepper)

What is "Alfredo pasta sauce"?

Yeah, Hamburger on a pizza, wtf?. Americans....


I like too many toppings to vote.